Tabouleh

Tonight I decided to make tabouleh.

Ingredients:

2 cups of chopped flat leaf parsley

1/2 an onion chopped in small cubes

2 tomatoes chopped in small cubes

1/4 of a cup of cooked couscous

1 lemon

2 tsp of extra virgin olive oil

salt to taste

Directions:

Chop the parsley, onions, tomatoes and add to a small bowl with the pre cooked couscous.

Add lemon juice, olive oil and salt. Mix and leave to rest for an hour or so. Serve chilled